@article{arnich:anses-03350437, TITLE = {{Guidance Level for Brevetoxins in French Shellfish}}, AUTHOR = {Arnich, Nathalie and Abadie, Eric and Amzil, Zouher and Dechraoui Bottein, Marie-Yasmine and Comte, Katia and Chaix, Estelle and Delcourt, Nicolas and Hort, Vincent and Mattei, C{\'e}sar and Molg{\'o}, Jordi and Le Garrec, Raphaele}, URL = {https://anses.hal.science/anses-03350437}, NOTE = {To prevent health risks associated with the consumption of shellfish contaminated with BTXs in France, a working group was set up by the French Agency for Food, Environmental and Occupational Health \& Safety (Anses). One of the aims of this working group was to propose a guidance level for the presence of BTXs in shellfish.}, JOURNAL = {{Marine drugs}}, PUBLISHER = {{MDPI}}, VOLUME = {19}, NUMBER = {9}, PAGES = {520}, YEAR = {2021}, DOI = {10.3390/md19090520}, KEYWORDS = {Brevetoxins ; Neurotoxic shellfish poisoning ; Shellfish ; Guidance level ; Marine biotoxins ; Emerging toxins}, PDF = {https://anses.hal.science/anses-03350437/file/Arnich_Marine%20Drugs_2021_v3.pdf}, HAL_ID = {anses-03350437}, HAL_VERSION = {v1}, }