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European survey and evaluation of sampling methods recommended by the standard EN ISO 18593 for the detection of Listeria monocytogenes and Pseudomonas fluorescens on industrial surfaces

Thomas Brauge , Lena Barre , Guylaine Leleu , Stéphane André , Catherine C. Denis , et al.
FEMS Microbiology Letters, 2020, 367 (7), pp.fnaa057. ⟨10.1093/femsle/fnaa057⟩
Journal articles hal-02620313v1

Biocides désinfectants en agroalimentaire

Arnaud Bridier , Christophe Soumet , Isabelle Attig , Thomas Brauge , Graziella Midelet , et al.
Lavoisier. Agents antimicrobiens et sécurité sanitaire des aliments, Lavoisier, pp.87-104, 2021, 978-2-7430-2597-7
Book sections anses-03624375v1
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Treatment with disinfectants may induce an increase in viable but non culturable populations of Listeria monocytogenes in biofilms formed in smoked salmon processing environments

Thomas Brauge , Christine Faille , Guylaine Leleu , Catherine Denis , Aurélie Hanin , et al.
Food Microbiology, 2020, 92, pp.103548. ⟨10.1016/⟩
Journal articles hal-02568760v1

Joint Technological Unit ACTIA “FASTYPERS”: Fast detection of food-borne bacterial pathogens

Sophie Roussel , Sabrina Cadel-Six , Benjamin Félix , Pierre Emmanuel Douarre , Arnaud A. Bridier , et al.
Food Micro, Aug 2022, Athènes, Greece.
Conference poster hal-03714890v1

Comparison of the performance of the biofilm sampling methods (swab, sponge, contact agar) in the recovery of Listeria monocytogenes populations considering the seafood environment conditions

Christine Faille , Thomas Brauge , Guylaine Leleu , Aurélie Hanin , Catherine Denis , et al.
International Journal of Food Microbiology, 2020, 325, pp.108626. ⟨10.1016/j.ijfoodmicro.2020.108626⟩
Journal articles hal-02540892v1